This monthly event is part of the winter dinner series. Each month we will be highlighting a local farmer. January will feature Clint and Heather Deardorff and proteins from Heritage Highland Farms. One welcome cocktail or mocktail is included with the price of the dinner. Wine by the bottle and glass, craft beer by the glass, and non-alcoholic beverages are available for purchase during the dinner. $15 corkage fee for beverages brought in.

Ticket price is $85 charged at the time of the reservation, refundable up to 7 days prior to the event. Please make us aware of any allergies or dietary restrictions. Reservations may be taken online or over the phone: (319) 351-4791. The week of the dinner, we will send out a reminder and details of the menu.