Because January needs a soundtrack!
❄️🎶 SONG, SUNG BLUE 🎶❄️
WINTER OPEN HOURS: Saturdays | 4–9 PM
LIVE MUSIC: January | 5–8 PM
Great food. Lovely drinks. Live music. Winter blues - Handled.
Lojo January 17th
Sam Day January 24th
Karl Hudson January 31st
📞 Table reservations: [Online Here] | info@walker-homestead.com | (319) 351-4791 | Menu Link
Our menu changes often (sometimes weekly!) based on what the farm has to offer. Reservations aren't required but STRONGLY recommended. For groups over 12, please email info@walker-homestead.com or call 319.351.4791. See you soon!
Winter Scheduled Activities
This winter, we’re opening our doors for a lineup of experiences that bring together farm-fresh food, estate wine, live music…and a little mystery & magic. From cozy holiday gatherings to global culinary adventures, this is your season to savor.
MURDER MYSTERY DINNER SERIES
Wine, wit, and whodunit — right here on the farm.
Each Evening Runs 6-8:30pm and Includes:
-Welcome cocktail or mocktail
-Chef-crafted dinner (3 courses)
-Full character role with clues throughout the night
-Awards for Best Sleuth, and Actor
-Dietary needs accommodated with advance notice
Tickets: $75 dinner + $15 service fee
Reserve via links below, or contact us: info@walker-homestead.com | (319) 351-4791
Jan. 23 | Frostbitten Farm Heist — A 1927 Prohibition-era whodunit Learn More Here
Feb. 6 & 20 | Deadly Vintage Murder — Secrets seep deeper than the cellar Learn More Here
Mar. 6 | Shamrocks & Shenanigans — Irish luck can only get you so far Learn More Here
WINTER CHEF SERIES: AROUND THE WORLD
Four dinners. Four regions. One unforgettable journey.
Each evening runs 6-8:30 pm
What’s Included:
-Five-course globally inspired menu
-Welcome beverage
-Live background music
-Vegetarian option available on request
Pricing:
$95 per guest (charged night of event)
22% service fee shared among our team
Reserve online or call: (319) 351-4791
Jan. 16 | Stop #1 INDIGENOUS AMERICAS View Menu & Reserve
Jan. 30 | Stop #2 SPAIN View Menu and Reserve
Feb. 27 | Stop #3 KOREA View Menu and Reserve
Mar. 27 | Stop #4 ARGENTINA View Menu and Reserve
Valentine’s Multi-Course Dinner at the Farm
Enjoy a chef-crafted multi-course dinner, inspired by the season. Your meal will be accompanied by live music—setting the perfect backdrop for an unforgettable Valentine’s celebration.
Friday, Feb. 13th and Saturday Feb. 14th, each evening runs 6-8:30 pm
What’s Included:
-Five-course menu
-Welcome beverage
-Live background music
-Vegetarian option available on request
$95 per guest (charged night of event)
22% service fee shared among our team
Reserve online or call: (319) 351-4791 Click to Reserve
We spend much of our time sharing the farm with private events. As our calendar permits, we also host ticketed events that are open to the public like Garden Tours, Music on the Farm, Farm to Table Dinners and more.